Barbecue Beer Ribs

Barbecue Beer Ribs

1 can beer
1/2 cup soybean sauce
2 tsp honey
1/2 cup barbecue sauce
1 tsp Garlic powder

1 Package bone or boneless country-style beef or pork ribs, Don’t trim the fat.

Add all the ingredients to an old ice cream pail. Refrigerate for 12 hours.

Throw the ribs on the grill until done.

Makes 6 servings.

Enjoy! A Finger Licking BBQ Today!

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